French - Bistro - Vegetarian - Vegan - Bring your own wine - Gluten sensitive options
We accept groups of 30 people or more for lunchtime from Sunday to Thursday. On request only.
The first service between 5:30pm and 6pm at the latest so that the tables of the first service are released for the second service at 8:30pm.
Gift card available on site.
French regional cuisine. Foie gras, Duck confit, Terrine, Rillettes, Toulouse cassoulet, Boileau deer (red wine sauce), Lamb shank confit with small vegetables & Chocolate praliné.
Bring your own wine - Catering - Delivery - Gluten sensitive options - Good for Groups - Order Online - Reservations Recommended - Specials - Takeout Food
Mentioned in the following lists:
❝ We celebrated my Husband's Birthday her on Saturday, July 17, The service and the food were outstanding. Robert was an excellent waiter and took the time to explain the menu. We had a great evening and will definitely be back with friends. Thank... ❞